Vicenza: the kitchen of Chioggia arrives

Sapori di Mare in Campo Marzo, the kitchen of Chioggia arrives

WHERE Campo Marzo

WHEN From 16/07/2021 to 25/07/2021 from 18.30

From 16th to 25th July “Sapori di mare” will take place in Campo Marzo, the event dedicated to the cuisine of Chioggia fish.

Ten days of flavors and colors of Chioggia cuisine, famous in Italy and in the world for its specialties, is the gastronomic event of the Vicenza summer 2021. It will take place, starting at 18.30, in the area between the exedra and the first stretch of viale Dalmazia, where a kitchen and tasting area will be set up, with an American-style gazebo, and a stage.

Organizing the event is the Mareadentro cooperative society, former promoter of the “Blue Fish Festival” in Chioggia, in collaboration with the Fonzarelli’s Cafè, which will take care of musical entertainment and animation with DJ sets.

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