“Oca in onto”, Goose gravy

Trevigiano ossocollo

Soppressa Trevigiana

Porchetta from Treviso

Musetto Trevigiano

Luganega trevisana

Luganega Trevigiana

Lengual

Figalét (Typical Sausage)

His majesty the Spit.

Mondragon’s goose

Montasio cheese

Goat’s Robiola from the Perenzin Dairy

Manzoni bianco – incrocio Manzoni 6.0.13

Morlacco del Grappa

“Bastard of Grappa” Cheese

Drunk Cheese

Casatella Trevigiana PDO

Moesin of Fregona

“S-cek” Cheese

Mount Cesen’s Cheese

Ricotta cheese

Prosecco

Prosecco Superiore di Cartizze

Manzoni bianco – Manzoni crossing 6.0.13

Verdiso IGT

Boschera di Fregona

Colli di Conegliano Torchiato di Fregona

Refrontolo Passito Marzemino

Malanotte and Carmenère

Elixir Gambrinus

Amaro with red radicchio from Treviso

Egg liqueur

Grappa Veneta

Wildbacher Col Sandago

Amaro del Cansiglio

Agricanto Paladin

Raboso

The Montello Rosso or Montello DOCG

Libera Da Ponte – Grappa of Prosecco Millesimata

Prosecco Doc Rosè

Radicio Verdòn da Cortèl

Variegated Radicchio of Castelfranco

Red Radicchio of Treviso

Chestnut of Combai (“Marrone” of Combai)

Monfenera chestnut

White asparagus from Cimadolmo

Asparagus from Badoere

Asparagus from Badoere

White Asparagus from Sile

Monfumo apple

Pea from Borso del Grappa

Borlotto Nano bean from Levada

Fasol de Lago (Lake’s Bean)

Zero Branco’s pepper

Figo Longhet of Tarzo or Figo Moro

Mushrooms

Cherry from the Asolo hills

The Montello’s Potato

Quartier del Piave’s Potato

Zero Branco’s American potato

Kiwi from Treviso

Biancoperla corn

Pinza cake

Fregolotta cake

Tiramisu’

Focaccia Veneta (Typical Venetian Cake)

Zaeti

Zaeti or “Zaleti”

Olive oil from the Treviso hills

Olive oil from the Treviso hills

Montello’s Hill Honey

Montello’s Hill Honey

Grappa’s Mountain Honey

Grappa’s Mountain Honey

Crayfish of Eastern Venice

Rainbow Trout from the Sile River